Cross-country Skiing: Dobbiaco (independent)

Our Clients’ Reviews

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  Kay Drake

  CROSS-COUNTRY SKIING: DOBBIACO

  

  Written January 2008

  Natural snow poor, man-made snow excellent.  Leaders ensured a full programme was available to a very diverse range of xc ski-ing abilities.     

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  What was the most inspirational moment of your trip?

  Ski-ing on man-made snow which ranged from frozen (-20 degrees on one day), icy, to thin and patch ensured full concentration on the task in hand. 

  Ski-ing across a frozen lake to a frozen waterfall, in complete silence, in wonderful sunshine - priceless.

  What did you think of your group leader?

  Two of the best Leaders you have.  If you really want to learn to ski, improve your skills and/or ski interesting, wide ranging, and often challenging routes these are the guys to help you achieve it.

  Do you have any advice for potential travellers?

  Ski conditions and weather conditions vary day-to-day so ensure you take a selection of clothes so that you can layer up (and down) to suit.  This ski-ing area is never far from a cafe, bar or restaurant so it is not necessary to take a fully laden backpack, usually a bum bag with bottle loop is sufficient and helps your balance when ski-ing. 

  Is there anything else you would like to add?

  I simply love this area, the Italians are very hospitable, and there is so much to see and do, although only one Night Club.  However, after a full days ski-ing programme not many last until the wee small hours.